Call 508.999.5555 to Make a Reservation for parties of 6 or moreDoors open Sun - Fri at 5pm and Sat at 4pm

Our Menu

Capesante Scottate

Menu Item Types: Entrees
30
Capesante Scottate

Pan Seared Scallops

New Bedford sea scallops, sweet potato hash, pancetta, brussels sprouts, fig marmellata, citrus pea tendrils