Call 508.999.5555 to Make a Reservation for parties of 6 or moreOpen for dinner 7 Days a Week! Kitchen Hours: Sun. - Fri. kitchen opens at 5pm : Sat. opens at 4pm.

Our Menu

Capesante Scottate

Menu Item Types: Entrees
30
Capesante Scottate

Pan Seared Scallops

New Bedford sea scallops, sweet potato hash, pancetta, brussels sprouts, fig marmellata, citrus pea tendrils